Thanksgiving dinner table

9 Ways to Make the Most of Thanksgiving

If you love Thanksgiving but your traditions are getting a little tired, we’ve got you covered. With a little creative planning, you can make this year’s Thanksgiving the most festive and fun-filled yet. 1. Plan ahead for the day you want It sounds simple, but your ideal holiday won’t materialize unless you make it happen. Maybe you envision a formal Thanksgiving dinner complete with centerpieces, nameplates and an elegant menu. If that’s your plan, spell it out ahead of time. If you want potluck, paper plates, jeans and football, plan that and let people know. Share your desires openly with family, i.e. “I hope you will stay all day so we can have lots of time together”—to create the day you want. 2. Think about timing It may sound like a no-brainer, but the timing of your dinner can impact the entire day. If you call your mealtime too early, you might get stressed with the-time crunch of meal prep (unless you’ve done most of it in the days before). Some like to eat later in order to enjoy appetizers and the anticipation of the holiday meal all day. Or maybe you have guests who are going to be glued to a particular football game during the day. Consider all of these variables and plan accordingly. 3. Relax your expectations Without dwelling on it, acknowledge something will likely go wrong with your day, but that’s OK. A quirky uncle might say something, well, quirky. Someone might not show up who said they would. If you want to have the best possible holiday, roll with the punches. (Rest assured: No one’s Thanksgiving is perfect.) Read more: 3 Secrets to Happiness This Holiday Season 4. Set up a kids’ table Let the kiddos help make construction-paper place mats for their special table. It’s fun for kids to eat away from the adults, and you are likely to hear lots of giggles, too. 5. Take a moment to observe Take a moment during the festivities to stop doing and just notice what is happening all around you. Watch your family as an observer; what do you see? When we stop scurrying around in host (or guest) mode, we can absorb our blessings: family, friends, a nice home, good food, our health, a break from work, laughter and more. When you stop to pay attention, we enjoy the day more fully and create vivid memories. Read more: How to Be Present 6. Embrace the nap While it’s a myth that the tryptophan in turkey makes you sleepy, the energy your body needs to burn through a big meal can wipe you out. If everyone in your family wants to take a nap or rest after eating, embrace it! When everyone wakes, the celebration can continue. 7. Take a walk So much food, so many people, so much indoor time—you could really use a little fresh air to slow your day down and take a moment to breathe in the crisp air. Walking after a big meal wakes you up and helps you digest. Even if it’s cold, bundle up and enjoy your holiday with a brisk walk. Read more: Naturally Happy 8. Don’t clean up right away Thanksgiving dinner can take hours to prepare, and if you start cleaning up as soon as your meal is finished, when do you actually get to enjoy it? Cleaning up also can send the unintended message that it’s time for guests to stop conversing and start helping or even leave. Enjoy the conversation fully before you pick up all the plates. Consider having dessert an hour or more after dinner to encourage family members and friends to relax, connect and stick around for a while. 9. Remember what the day is about It’s isn’t just turkey, football and pies. Thanksgiving is truly about coming together as a family to give thanks. Focus on your blessings, and your own happiness and appreciation will infuse your holiday and guests with joy. Read more: 8 Easy Practices to Enhance Gratitude Sandra Bienkowski is a regular contributor to Live Happy and the founder and CEO of TheMediaConcierge.net.
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Group of friends sharing a meal.

Cohousing Communities Are Built for Connection

On a warm summer evening, some two dozen people are gathered for a potluck dinner in the garden of the two-block Los Angeles Eco-Village, which sits on the edge of the city’s Koreatown district. Enjoying salads, grilled veggies and pasta, along with wine and homemade fruit punch, they perch on folding chairs in a clearing between a fig bush and a magnolia tree, not far from the outdoor solar oven, chicken coop and trellises that are heavy with tomatoes. From the range of ages—3 to 79—and the ease of the chatter, this has the feeling of a family get-together. But the mix of ethnicities and accents make it clear that the ties that bind this eclectic group aren’t all familial. Instead, the members of this lively party all belong to a new kind of neighborhood. The Los Angeles Eco-Village is a cohousing community and home to 55 people. According to the Cohousing Association of the United States, it’s one of 162 so far with another 126 in the planning stages. A form of collaborative living, cohousing offers a nurturing alternative to suburban isolation or urban anonymity. The residents run the community collectively, sharing responsibilities and chores and making decisions by consensus. “The human species is tribal in nature, but through generations of culture change, we’ve lost that tribal instinct,” says Lois Arkin, who founded the neighborhood more than 20 years ago. “Cohousing communities restore the human connections that we all crave.” Community + privacy These custom neighborhoods are far from communes. Each household has its own private home, complete with kitchen. But residents also share a large common house, which is the heart of the community. It typically includes a big kitchen and dining room, guest rooms, a children’s playroom, and areas for workshops and meetings. Opportunities for engagement abound, from working in the garden to cooking community meals or taking part in resident-led workshops in sewing, woodworking, yoga or even how to home-brew small batches of craft beer. Most of all, there’s a feeling that your neighbors have your back and are there when you need them. Jessica Ruvalcaba, an early-education schoolteacher, lives here with her husband and their 5-month-old son, Eli. “When Eli was born, people brought me home-cooked meals for two weeks,” she says, “and my neighbor Carol did my laundry. I love that Eli has an extended community of siblings, and I have a group of parents I can lean on.” Cohousing communities can be urban, like the Los Angeles Eco-Village or Takoma Village Cohousing in Washington, D.C., where 90 people—from newborn to 90 years old—live in 43 townhouses and apartments that are clustered around a central piazza. Many are in suburbs or small towns, such as Delaware Street Commons in Lawrence, Kansas. Here 45 homes are linked by pedestrian walkways and each home has a front porch that faces the common area. A few cohousing communities are in rural areas. The 29-home community of Nubanusit Neighborhood & Farm in Peterborough, New Hampshire, sits on 113 acres of farmland, fields and woodlands with trails, a pond and nearly a mile of riverfront. Using less to live more Living sustainably is a core value of cohousing communities. They’re typically built with energy-efficient materials and devote much of their acreage to green space. Cars are banished to the periphery of the property and alternative forms of getting around—biking, walking or public transportation—are encouraged. Lowering reliance on cars is key to keeping the members of these micro-neighborhoods connected. Alice Alexander is the director of the nonprofit Cohousing Association of the United States. She and her husband are members of the Durham Central Park Cohousing Community, a four-story building in downtown Durham, North Carolina, where 39 residents live in 24 condominiums. “I spent most of my life living in Northern Virginia suburbs where I didn’t know my neighbors,” Alice says. “You drove into your carport, went into your house and you never saw anyone.” The hallways at Alice’s building are wide and airy, with benches and libraries tucked into nooks and crannies. It’s a design that encourages people to linger and chat. Planning for chance encounters Relationships aren’t forged only through chance encounters. Like other communities, Durham Central Park maintains a digital bulletin board where people can post anything from an invitation to take a stroll to the Saturday farmers market to a request for a heating pad after a bicycle spill or a lift to the airport. “I’m always amazed that when I have a 6 a.m. flight, there’s someone who wants to take me to the airport,” Alice says. “But this is a caring and sharing community. We can count on each other.” There are weekly movie nights and group dinners, and every evening at least a half-dozen residents gather for happy hour on the roof. Residents seem to flourish amid all this support and sociability. In a survey conducted by the Cohousing Research Network, 96 percent of 528 respondents across 80 cohousing communities said their lives had improved since becoming cohousing residents and three out of four felt their physical health was better than others their age. None of this would surprise community psychologist William Berkowitz, Ph.D., professor emeritus at the University of Massachusetts at Lowell, who believes that close-knit neighborhoods fulfill a vital human function. “The need for connection with other people and for community is wired into our biology,” he says. “We evolved from animals that lived and roamed in clans, sought food together and protected each other. There’s a lot of evidence to suggest that when people have strong social networks their sense of well-being and their physical health improves; cross-cultural research even shows that people live longer.” Cohousing's Danish roots In the early 1980s, Kathryn McCamant and Charles Durrett—Katie and Chuck to their friends—were young married architects beginning to think about starting a family. Already they found themselves coming home from busy workdays exhausted. Their relatives lived across the country and their friends across town. Just getting together with a friend for coffee was a challenge. How would they be able to raise kids? They remembered a type of development called a bofællesskab (living community) that they had visited when they were studying architecture in Copenhagen, Denmark. Since the 1960s, a mix of young families and empty nesters, singles and single parents had been forming these self-reliant neighborhoods that allowed people to support each other through the challenges of every stage of life, from childcare to eldercare. “What we saw in Denmark made so much sense,” Katie says. “These communities reminded me of the neighborhoods where I grew up in Denver, where kids were always outside playing, everybody knew each other and there was a real social life in the streets.” The first cohousing community in America Katie and Chuck returned to Copenhagen in 1984 and spent a year studying bofællesskab. In 1988, they published their first book, Cohousing: A Contemporary Approach to Housing Ourselves. While they were writing the volume, they were also designing Muir Commons in Davis, California. In 1991, it was the first built-from-the-ground-up cohousing community in the U.S. Muir Commons is still going strong today, with 45 adults and 35 children living in 26 homes that sit on just under three acres. The homes, with private kitchens and private yards, range in size from 808 to 1,381 square feet. That size is pretty typical of cohousing communities and goes against the trend of homes in the U.S. getting significantly larger each decade. According to Census Bureau figures, the average size of homes being built in America rose from 1,725 square feet in 1983 to 2,095 in 1993 and, a decade later, to 2,330 square feet. In 2013, the most recent year of data collection, homes averaged just under 2,600 square feet. House size isn’t linked to happiness, according to Elizabeth Dunn, Ph.D., a professor of psychology at the University of British Columbia and co-author of Happy Money: The Science of Happier Spending. What really matters, she says, is the extent to which our houses facilitate positive social interactions. Living in a place where you naturally bump into your neighbors provides a happiness boost. Also heightening well-being, as stacks of studies found, is exposure to nature. A recent large Canadian study, for example, showed that having 10 or more trees on a block confers a health boost that’s the equivalent of being seven years younger. And so the design of the typical cohousing community, where most of the acreage is devoted to shared green space while pathways and front porches encourage socializing, can be a blueprint for happiness. Katie and Chuck, who have a now 25-year-old daughter, live in Nevada City Cohousing, which is an hour north of California’s capital city of Sacramento. It’s one of more than 50 cohousing communities, or “intentional neighborhoods,” as Katie likes to say, that the couple have designed or consulted on. Nevada City has 34 townhouses on 10 acres, six of which are devoted to open space. There’s an organic veggie garden and chickens, a swimming pool and hot tub. Footpaths lead to the nearby historic town. Residents have community dinners six nights a week. People are free to join or to skip, but everybody has a responsibility to cook a meal once every five weeks. Katie and Chuck usually take part in these group dinners three or four times a week. “Cohousing is a really good life,” Katie says. “What it addresses is that while we’re living closer and closer together, we’ve become a very isolated society. There’s a sense of security and safety, emotionally and physically, that comes from being part of something larger than yourself. You’re surrounded by people you can call on in a time of need. And, there’s much more spontaneity in day-to-day life. You run into people and say, hey, do you want to go hiking on Sunday? It doesn’t take 10 emails and texts.” Living collaboratively in Boulder, Colorado In 2000, Bryan Bowen was part of a team of architects working to design Wild Sage, a cohousing community of 34 townhouses in Boulder, Colorado. Developing a cohousing community takes several years and requires active and collaborative decision-making among its members. “Everybody has a voice and feels heard,” Bryan says. “And, as they’re accomplishing something really cool, the group develops very strong decision-making and conflict-resolution skills that they can use in creating a community once they move in.” By the time Wild Sage was completed 12 years ago, Bryan and his wife, Dale Deegan, then pregnant with their first son, Eli, were among the residents moving in. Eli’s younger brother, Jesse, was actually born in the living room of their home, with the aid of a midwife who’s a member of the community and has helped deliver a half dozen other Wild Sage babies. “I can’t imagine leaving Wild Sage,” Bryan says. “I can’t imagine raising my kids any other way. It’s hard enough as it is. Having the support of an interdependent community makes parenthood so much more interesting and rich.” And it makes for a secure childhood, too. Bryan remembers renting a home in Florida for a family beach vacation when Eli was 3 years old. After they pulled up to the house and unloaded the car, Eli ran outside, saying he was going to explore. He made a loop around the big grassy front yard, then came back inside. “He looks totally confused,” Bryan recalls. “He says, ‘Daddy, where are all the friends?’ That was a moment of epiphany for me. I realized that my kids were growing up with the expectation that wherever you go, there should be a whole bunch of fun, interesting people right outside the door. That’s how the world is for them.” A vertical community in Seattle Grace Kim and her husband, Mike Mariano, are founders and architects of Capitol Hill Urban Cohousing. It’s a compact cohousing community in a dense Seattle neighborhood; there are nine homes and a 1,600-square foot rooftop farm in a newly built five-story building. Grace and Mike, along with their 8-year-old daughter Ella are among the 28 residents—17 adults and 11 kids—who moved in just a few months ago. Like Katie and Chuck, Grace and Mike spent time in Copenhagen studying cohousing communities, thanks to a fellowship Kim received in 2004 from the University of Washington. For Kim, who is Korean-American, the intergenerational bofællesskab was familiar and comforting. “In Korean culture,” she says, “it’s common to have grandparents living with you. They’re an important part of the family. That’s very different from Western culture, where kids don’t have a lot of elders in their lives.” In the cohousing communities that Grace and Mike visited in both Copenhagen and later in the United States, she saw a vibrant alternative. “A 5-year-old would be happy to crawl up into anyone’s lap, whatever their age,” she says. “And there were meaningful relationships among unrelated people across generations. Teenagers were often lingering after dinner, wanting to engage in conversation with us. That’s so unheard of in American society. It really struck me as a healthier way to live through all stages of life. From raising your kids to growing old, the community takes care of a lot of needs without having to turn to outside interventions.” Prolonged group therapy In these first months at Capitol Hill, there have been some conflicts, like the prolonged dispute over what should be served at the thrice-weekly community meals. Residents took positions from demanding meals be vegan to diehard carnivores who wanted to slaughter their own game. In the end, after many sessions that were guided by a consensus-building facilitator, Grace says, “we all recognize that the meals are a big part of building community and we are committed to making meals for each other that are nutritious and delicious.” In practical terms, that means meat can be offered as an additive to a meal but not as the main ingredient. A great deal of energy has been devoted to making these types of group decisions. “Someone once said that cohousing is the most expensive self-help workshop you’ll ever take,” Grace says with a laugh. Still, Capitol Hill’s mix of residents—physicists and computer scientists, a magazine executive, a librarian, husband-and-wife retired teachers who love going for long-distance rides on their tandem bicycle—“have all remarked how living here is better than we could have imagined,” Grace says. “The ease and joy with which gatherings take place is remarkable. I never want to live anywhere else.” Read more: Find Your Tribe Read more: 10 Ways to Build Community Read more: Living on Less to Give More Shelley Levitt, editor at large for Live Happy magazine, is a freelance writer living in Southern California.
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Two people warming their feet in front of a cozy fire.

3 Happiness Hacks to Savor the Holiday Season

Buy the groceries! Prep the turkey! Set the table! In the midst of the scurry to get ready for Thanksgiving, sometimes it can be difficult to just enjoy the moment with friends and family. It might be time to try something different this year (and no, I’m not talking about a new cranberry recipe). Start the Thanksgiving season with an intention to savor even the little moments—a practice that boosts your happiness levels, reduces stress and helps you navigate negative emotions that might surface when your family gathers together. 1. Develop a taste for savoring The Latin root of the word savor literally means “to taste,” so Thanksgiving is the perfect time to try out this positive habit. In the same way that you might enjoy your favorite smoked turkey dish or sweet potato casserole covered in toasted marshmallows (mmmm…), savoring involves pausing to appreciate the sights, sounds, smells and feelings around you. Do you feel crispness in the air as leaves fall to the sidewalk? Do you hear laughter ringing in the background as you step into the kitchen? What was the funniest thing someone said at the dinner table? What memories does the hum of a football game evoke in you? Practice the art of savoring now, so that you can train your brain to savor even in the midst of stressful, hectic or challenging times. Read more: The Science of Savoring 2. Find connection amid distraction Savoring is about being present and conscious in the moment, which we all know can be a challenge amid the numerous distractions in our lives. For many families, Thanksgiving is a special time of year when multiple generations gather around a table for a communal experience. However, all too often, technology eclipses these moments of connection. Yes, teens struggle with tech addiction, but so do many adults. We use tech as a buffer for awkward conversation or even an escape from unsavory obligations (anyone want to wash dishes?). 3. Use technology wisely Over the last year, I’ve spent a significant amount of time researching and interviewing people for my book The Future of Happiness (coming in April 2017) to glean the best strategies for tackling tech addiction and the modern digital divide. I surmised that the happiest individuals would be those who completely unplugged and instead spent hours meditating by candlelight. I couldn’t have been more wrong. Rather, the people who experienced the greatest levels of well-being in the digital era were those who were most conscious and thoughtful about when, where, why and how they use technology. In fact, many times they used technology to fuel their happiness and boost their ability to savor experiences. Read more: 3 Secrets to Happiness This Holiday Season Consider these practical ideas for using technology to help you savor the holiday season: Look through old family photos together, either in scrapbooks or by going through pictures on Shutterfly, Google Photos or Instagram. Read through your gratitude journal from the past year, or start a new journal on the Gratitude Journal app. Lead your family in a one-minute (or longer!) meditation before dinner using the Headspace or another meditation app. Use the Remindfulness app to get gentle reminders in your day to stay mindful amid the hustle and bustle. Write down a list of memorable phrases from dinner on Evernote and send an automatic reminder to yourself for next year to relive the memory. While your food is settling after dinner, engage your family in a hilarious game of charades using Ellen Degeneres’ app HeadsUp, which is fun for all ages. Amy Blankson, aka the ‘Happy Tech Girl,’ is on a quest to find strategies to help individuals balance productivity and well-being in the digital era. Amy, with her brother Shawn Achor, co-founded GoodThink, which brings the principles of positive psychology to life and works with organizations such as Google, NASA and the US Army. Her upcoming book is called The Future of Happiness: 5 Modern Strategies for Balancing Productivity and Well-being in the Digital Era (April 2017).
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Mayim Bialik peeking out behind her glasses.

Mayim Bialik Is Geeking Out on Happiness

“There’s an unintended bit of art imitating life,” says The Big Bang Theory actress Mayim Bialik of her role on the CBS sitcom as socially anxious braniac Dr. Amy Farrah Fowler, one of the most lovable and quirky, strong and intelligent female characters on television. “I based Amy on a combination of a few professors I know, but there are unintentional little bits of me in her, too. I’m pretty socially awkward and was a late bloomer,” Mayim says. “Even though I was pretty outgoing, I wasn’t a showbiz ham-it-up kid. I was raised in a very expressive and loud Eastern European household where I was taught to speak up for myself and debate at the kitchen table. But, like Amy, I don’t feel confident socially. I’d rather stay in my PJs and watch award shows from my sofa at home than be on the red carpet.” Brainy and bohemian The 40-year-old’s portrayal of the blunt-tongued, romantically challenged Ph.D. has earned Mayim the admiration of millions of fans of the show and several award nominations and wins, including the 2016 Critics’ Choice award for best supporting actress in a comedy series. Both Mayim and her alter ego hold neuroscience-related Ph.D.s. Mayim’s is in neuroscience; Amy Farrah Fowler’s is in neurobiology. “I studied how brains work and she slices them apart,” she jokes. “There’s perhaps a bit more crossover of my education and that of my character’s than there is for a lot of actors. But it’s a total coincidence that my two worlds collided,” she explains. “Actors are required to play all sorts of roles they have no experience with. The writers and cast of our show do an incredibly amazing job at scripting and portraying people in fields they don’t have formal training in.” Scientific role models Her affection for science was seeded on the set of Blossom and nurtured in her undergraduate years in college. Yet that real-life advanced degree might not hang on Mayim's wall if not for crossing paths with one college-age tutor when she was a teenager. “My life is perfectly imperfect. It’s messy and sometimes chaotic,” she adds. “I lose my keys when I’m already running late, my dryer eats one sock and I find myself needing to be two places at once. But those, and similar, everyday occurrences are part of a ‘real’ life.” As the star of the popular NBC sitcom Blossom, which aired for five seasons from 1990 to 1995, Mayim was tutored in her dressing room instead of attending a traditional school with spelling tests and recess. And schoolwork wasn’t necessarily her favorite part of the day. “I didn’t learn the way other kids did; science definitely didn’t come naturally to me,” she says. “But I had an amazing tutor, an undergraduate dental student at UCLA who’s now a dental surgeon. She was my first female role model geared toward science and made the topic accessible to me. She showed me that I had the ability to pursue science or anything I was interested in.” Mayim is proud of the examples set by the cast and crew on The Big Bang Theory. “It’s gratifying when people point out that we’re role models to young girls wanting to pursue scientific careers,” she says. “That’s the best way I can envision to give back to the woman who taught me that my scientific sky had no limit.” A not-so-ordinary life Mayim credits family role models for the work ethic that led to earning undergraduate degrees in neuroscience, Hebrew and Jewish studies in 2000. “I was raised in a very eclectic, Bohemian environment, but it was one that also featured a very strong educational ethic and the importance of earning a college degree,” Mayim explains. “My grandparents were immigrants and they impressed the importance of working hard and striving to find and reach my potential.” As a college student, Mayim quickly shed her Hollywood skin, immersing herself in campus life. Even after a grueling battle with an organic chemistry course, Mayim says college fed her voracious appetite for learning. “I was in awe of the neuron and absolutely fell in love with it. I loved how it was the smallest, most intimate level at which we could understand each experience and interaction we had as humans.” Completely enmeshed in what she calls an “ordinary life”—she gave birth to her first son, Miles, (with then husband, Michael), in 2005 while working on her Ph.D. After finishing school, her days were filled with making organic shampoo and baby food for Miles and then his brother, Frederick, born in 2008. “I’m a very crunchy granola kind of mom,” she says. Mayim credits her self-proclaimed “ordinary life” with helping her maintain her sense of grounding and balance. “I don’t have a housekeeper or a nanny to take my kids while I attend a Pilates class. I’d never pass judgment on those who do because that’s none of my business. Those things just aren’t right for me,” Mayim says. Hands on parenting Mayim’s strong connection to community and tradition contribute to her daily happiness. “I really love autumn and all the reasons to celebrate as a family. My sons’ birthdays are in early fall and we have the Jewish New Year in September.” Celebrating harvests and holidays within their four walls, as well as among family, neighbors and friends, have created some of her family’s favorite memories. “We love the rise of jack-o’-lanterns in LA, corn mazes and roasting pumpkin seeds. And my sons trick-or-treat annually with their father. Traditions and simple rituals contribute to helping maintain educational and emotional harmony for me and my children. It’s uplifting to rely on and take part in seasonal and religious celebrations.” “My life is perfectly imperfect. It’s messy and sometimes chaotic,” she adds. “I lose my keys when I’m already running late, my dryer eats one sock and I find myself needing to be two places at once. But those, and similar, everyday occurrences are part of a ‘real’ life. They’re what thousands of moms and dads experience every day and I think that commonality with peers is comforting to all parents.” However, Mayim admits she didn’t always embrace imperfection. “It’s something you have to come to terms with,” she says. “But accepting that you’re running late, forgot to wrap a birthday present or whatever imperfection that crosses your path means you’re living in the present. And that awareness allows you to soak up and enjoy all of life’s gifts granted every day.” This is an excerpt from a longer feature. To get the whole scoop on Mayim, download our digital edition or pick up a print copy at a news agent or supermarket near you. Want More? Listen to our podcast: The Perfect Parent With Stacy Kaiser Gina Roberts-Grey is an award-winning writer whose work has appeared in Family Circle, SELF and SUCCESS.
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Log cabin on beautiful lake.

The Warmth of a Finnish Sauna

Since ancient times throughout Finland, steamy natural saunas have helped troubled souls shed impurities of the mind through sweat and contemplation. The flickering of candlelight refocuses the mind away from everyday problems, and the secluded wilderness ensures that there are no distractions from the journey of stress relief. The Finns, who rank fifth on the 2016 World Happiness Report, take their saunas seriously and focus on three different types of relaxation. Slow and silent In the Pyhäpiilo Sacred Hide Sauna, located on Lake Pyhäjärvi, as you return from the freezing temperatures outside, you lie back in steaming water as a gentle drumming sound echoes in the background of darkness. The bubbling waters tap against your skin and the toxins are flushed away. Sauna bathing in Finnish folklore borders on the religious, where the mind is allowed to roam free, conjuring up mystical visions of happy memories with no distractions. Slowing the mind, as smoke fills the air, you enter an almost trancelike state. Wild and free The Sauna of Old Time Stories brings little-known Finnish folklore to life in an old cattle shed. Occupying the mind is a great way to empty your head of unwanted thoughts. As your feet soak in a soothing warm bath and birch branches lightly brush against your back and shoulders, the voice of a local from the pitch darkness tells tales of how Kuusamo village was founded, conjuring images of bearded men chopping trees in the forests and women boiling food in a pot over the fire. Alive and strong Invigoration of the mind and body is an important factor of Finnish saunas. In the Iivaara Wilderness Sauna, freshly cut tree branches burn over a sole candle in the center of the room, filling the air of the wooden hut with a fresh scent as the skies outside flash with the aurora borealis. Legend suggests that natural scents strengthen the soul and the shadows created by a flickering candle flame bring the imagination alive with wild imagery of natural forests and flowing streams. The combination of cleanliness from pure stream water and the serenity of the secluded surroundings creates a unique relaxing atmosphere unlike anywhere on Earth. The owners of Pyhäpiilo sum up the Finnish sauna experience best, “At Pyhäpiilo…it feels that all your worries disappear up the chimney to the sky, and you are cleansed from the dust of everyday woes by the cool waters of Lake Pyhäjärvi.” Joseph Worthington is a travel writer and editor based in the United Kingdom.
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Halloween cookies

4 Ways to Put a New Twist on Halloween

October 31 marks Halloween—complete with candy, costumes and a bit of spookiness. While the annual celebration is all about fun, there’s always room to add some meaning. We have come up with five ways to insert a bit of good doing into the festivities, and perhaps even create some new traditions along the way. Feel free to share some of your own Halloween traditions with us in the comments below. Trick-or-treat! 1. Start a new tradition Halloween is an exciting night filled with trick-or-treating and fun costume parties, but it can also serve as a good time to spend some quality time with your loved ones. A pre-Halloween meal with healthy fixings can become a great new tradition to kick off the revelry. Eating nutritious foods before heading out for the night will fill your kiddos up and leave less room for sugary candy. 2. Costumes: Go DIY Dressing up is what makes Halloween so fun—for kids and adults alike. Your creativity can run wild and you can be whomever you want—the sky’s the limit. But instead of going out and buying a costume that you’ll wear for a couple of hours once a year, make one yourself (if you have time)! Most costume elements can be found at home or even borrowed from friends. For some great DIY kid’s costumes explore Real Simple, Handmade Charlotte and Parenting. If you’d like to buck the trend, try dressing your kid up as a historical figure and explain to them the significance of that person. For the adults out there, you are not forgotten! Here are some cool and culturally relevant DIY costumes from Buzzfeed, Babble and the daily green. 3. Think beyond the Jack O'Lantern Carving pumpkins is a great Halloween activity; there are so many inventive ways to create a jack-o-lantern. Plus, it’s always nice to display your beautiful handiwork for the whole neighborhood to see. While you’re carving your pumpkin, instead of just chucking out the insides, put them to good use! There are many tasty ways to use more of the pumpkin like roasting the seeds and composting the rest. 4. Neighborhood clean-up Trick or treating brings the whole neighborhood out and is a fun affair for all. But a night of trick-or-treating also makes for a lot of mess, with discarded candy wrappers and abandoned costumes littering the ground. Start a new tradition by rallying friends and family to clean up the ‘hood after Halloween by picking up garbage from the night before. This article was originally published on Goodnet.org.
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Actress Jillian Rose Reed

Jillian Rose Reed Is Happily Connected

After five years on the successful MTV teen dramedy Awkward as the quirky best friend Tamara and as the voice of Naomi in Disney Channel’s latest animated series Elena of Avalor, Jillian Rose Reed has mastered the art of friendship in her performances. Whether it is art imitating life or vice versa, having valuable friendships is something that is important to her. “I don’t know what I’d do if I didn’t have my friends to cheer me up when I’m down, make me laugh or act crazy with,” she says. “I think it’s important to connect with others. People need people.” She also reciprocates that behavior by making herself available for those in need. “No one can get through life alone; that would be terrible.” An advocate for giving back, Jillian also works with charitable organizations such as DoSomething.org, Breaking the Chains and the American Diabetes Association. Her brother Matt suffers from Type 1 diabetes. “Using my platform as an actress to educate young people on the importance of getting involved in something they’re passionate about is something I take very seriously,” she says. Live Happy recently caught up with the young actress to find out what makes her smile. LH: HOW DO YOU LIVE HAPPY? JRR: I live happy by doing things that make me happy and by surrounding myself with people who make me happy. I do things for myself like work out...or eat french fries! And I’m constantly around friends and family who are uplifting. WHO HAS TAUGHT YOU THE MOST ABOUT HAPPINESS? Everyone in my life is extremely positive, but I think I mostly figured out happiness on my own. I’m not sure you can teach that. I had to grow up and find what makes me happy. HOW DO YOU MAKE OTHERS CLOSE TO YOU HAPPY? I’m pretty much available 24/7. Even if I’m not physically there, I can always be reached. I make sure my friends know they can always call me if they need advice. WHEN WAS THE LAST TIME YOU LAUGHED OUT LOUD AND WHAT PROMPTED IT? I had dinner with a great friend today. We laugh about everything! WHAT IS YOUR GO-TO BOOK, MOVIE OR TV SHOW TO LIFT YOUR MOOD? I love the TV show Friends. I’m the girl with all the seasons on DVD. It’s definitely my go-to. WHAT IS THE KINDEST ACT SOMEONE HAS EVER DONE FOR YOU? Little things mean more to me than big gestures. If I call a friend when I need a shoulder to lean on, and they pick up, that’s the kindest thing. WHAT ARE YOU PASSIONATE ABOUT? I’m passionate about being creative, about food, about my family and my love life. WHAT IS YOUR IDEA OF A PERFECT DAY? It would be spent on set shooting a project I’m passionate about. But, if I’m not working, then I’d say it would start with a killer workout, a good lunch and hanging with my family and my boyfriend. Chris Libby is the Section Editor for Live Happy magazine.
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Mayim Bialik on magazine cover.

Mayim Bialik Comes Clean in Latest Issue of Live Happy Magazine

Live Happy’s holiday December issue—its largest, most joy-filled and possibly the nerdiest to date—offers dozens of merry-making and entertainment suggestions as the winter party season approaches. It also reveals the captivating research behind what your brain looks like on happiness, sharing tips for readers to explore how meditation, sleep, food, smell and even language affect well-being. The issue also offers insight into the meaningful social connections in our lives and how giving according to our values brings joy and satisfaction. What’s buzzing around in Mayim’s brain? Actress Mayim Bialik not only plays a neurobiologist on the hit TV series, The Big Bang Theory—she actually earned a doctorate in neuroscience in real life. Mayim credits a talented tutor on the set of Blossom for inspiring her passion for science, and talks to Live Happy about her pride at hearing that young girls view her and her colleagues as positive role models for pursuing scientific careers. She also describes her “perfectly imperfect” life where doing laundry, washing dishes and home-schooling the kids brings daily joy and satisfaction. Is your dog happier than you? Dog whisperer and canine philosopher king Cesar Millan fills us in on how he maintains a happily balanced life (hint: being surrounded by dogs is a big part of it). What happens in vagus… If you think happiness is all in your mind, you’re on the right track. Live Happy takes the secrecy out of what goes on upstairs through the brain’s “love” or vagus nerve. We demonstrate happiness hacks from scientists and authors in each of five areas: meditation, sleep, food, language and even scents. Listen to Live Happy CEO and Editorial Director Deborah K. Heisz discuss the happiness and brain science in our latest Live Happy Now podcast! A new kind of community A new kind of communal living is popping up around the country. Not the hippie yurt camps of the 1970s, but a new take on the concept of a community that shares and looks out for one another yet still maintains a modern semblance of privacy and propriety. Writer Shelley Levitt gets an insider’s look at this relatively new phenomenon. Friendship: It's just what the doctor ordered In good times and bad times, friendships play a key part in our well-being. Find out about the latest research as well as moving stories that illuminate the central role that close bonds and social relationships play in our lives. From BFFs to workplace acquaintances, people need other people. Detroit’s thriving Eastern Market Our big cities sometimes get a bad rap. Find out about a thriving farmers market in the center of Detroit where everyone comes together to shop, eat local and share in good company. Plus you'll find four expert-tested gratitude rituals to amp up your well-being, and 33 can’t miss ideas for blowout fall and winter fun. Happy reading! Live Happy is available on newsstands at major retailers throughout the U.S., including Barnes & Noble, Whole Foods and Hudson News, and in Canada at Presse Commerce newsstands, among others. Live Happy’s award-winning digital edition is available from the App Store and on Google Play, and current subscribers receive complimentary access on their tablet devices and smartphones. Separate digital subscriptions are available for $9.99. To find out where you can find the print edition in a store or newsstand near you, go to magfinder.magnetdata.net.
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Dog Whisperer Cesar Millan

Cesar Millan Still Leads the Pack

As Cesar Millan begins to talk about dogs, it hits you. The man isn’t really just talking about dogs at all. Ask him one question—any question—and the world-renowned animal behaviorist runs with it. By the end of the conversation, you realize your time with him has been a frolic through colorful psychological playgrounds, where Cesar loves to venture completely off-leash. “You want to know how dogs fit into a family dynamic? Through adaptability— adapting into an environment,” says Cesar, whose show Cesar 911 has fetched millions of viewers on Nat Geo Wild. “Because two different species—humans and canines—come together with the same goal, which is to have social interaction. “That is something that is so mechanically engineered inside of both species and that’s why we get along so well. Because we both have the ability to adapt. So, for me, adaptability is key. The other is the necessity of being part of a group. It doesn’t have to be the same group. It just has to be a group. We both need to belong to something.” Cesar's Way Cesar’s current television incarnation evolved after his immensely successful run on The Dog Whisperer with Cesar Millan, which debuted in 2004 on the National Geographic Channel. By the time the series ended in 2012, it aired in more than 80 countries and had transformed Cesar into a modern-day sage for dog owners—or really anyone with a penchant for personal growth. The goal of his current show follows similar suit, but Cesar wanted to take it to another level. “What I have showcased throughout my professional career, first and foremost, is that we don’t have problems with dogs,” he says. “Let’s not focus on training dogs. Let’s focus on training humans.” It’s a fabulous distinction to make and puts the focus on educating the dog owner about canine and human psychology. “Sometimes, humans take very drastic measures [with dogs],” he says. “My point of view is: Let’s show people how we can change a chaotic situation into a harmonious lifestyle. It doesn’t matter how bad you think things are. If you are willing to do what it takes, we can change the lifestyle of the dog.” Power of the pack Cesar often reveals that the power of the pack is a key component to rehabilitate a troubled dog. But in recent years, especially with his “Cesar Millan LIVE” seminars and on various episodes of Cesar 911, he educates audiences how that concept also works with humans. “They always say it takes a village to raise a child. Well, it takes a group of humans to really help one or two humans do the right thing. [In some episodes] I am saying, ‘Listen, I already showed you how to rehabilitate dogs. Now, I am going to show you how to go after humans and rehabilitate them.’ ” All of this filters into Cesar’s signature purpose to illuminate what both species really need in order to live more enriching lives—“trust, respect and love,” he says. “The genuine side of love from a dog is important. They love who you are, as you are, not what you have. It really heals a lot of people, and motivates them to be inspired. It’s also very healing to the heart. I don’t think you can survive without loving somebody.” The road to happy Cesar’s love and commitment to canines soared when he was 13 years old. He was living in Mexico with his family, and he remembers wanting to be the best dog trainer in the world. Fate fueled that inner calling but it also offered him difficult challenges after he crossed the Mexican border into California at the age of 21. He found himself living on the streets of San Diego, nabbing as many jobs grooming dogs as he could. Eventually, he relocated to Los Angeles, where he launched a freelance dog rehabilitation service. People noticed something: Cesar’s calming effect on even the most challenging canines. “I don’t think it’s only with dogs,” he admits, charmingly. “It’s with any animal because I am just as respectful to a dog as I am to a horse, as I am to an elephant, as I am to a chicken. I think all animals know how to read ‘energy.’ ” As Cesar’s rehabilitation practice grew, it led to the opening of his first Dog Psychology Center, which eventually became the 43-acre Santa Clarita Valley ranch featured on both Dog Whisperer and Cesar 911. The haven now includes an area for sheep herding, air-conditioned kennels, a swimming pool, obstacle course and hiking trails. He says he is happiest at the ranch. “It was a dream of mine for some time,” he says, beaming. “It became the place where I can be me, where Mother Nature rules. A horse can run around with a dog, a chicken can run with a dog or a llama. It’s so genuine. The horse never cares if I bring pit bulls or Rottweilers or German shepherds. What he cares about is: Can that dog be respectful? “It always reminds me: ‘Let’s just keep everything harmonious and we can all get along.’” It’s all about energy The concept of energy—a vibe, for instance—is beguiling to explore with Cesar and it helps address the question of happiness. “Whatever energy you are emoting, dogs can feel it,” he says. “If you are fearful, you don’t have a billboard that says ‘I am afraid of dogs.’ You are just projecting fear. So if you are happy, then a dog will feel that happiness.” But can dogs actually feel happy on their own? Definitely. Cesar often expounds on this on his website, cesarsway.com. If a dog, with tail wagging, approaches its owner upon her return home, that’s happiness. After a meal, if a dog cuddles with its owner, that’s all about being content. Research backs the idea, too. In a brain-imaging study, scientists at Atlanta’s Emory University identified the part in a canine’s brain associated with positive emotions. Like humans, dogs have tremendous interspecies social intelligence and empathy. Happiness, it seems, is an equal-opportunity provider for both species. Leading With Purpose Cesar has created more than a dozen best-selling books, CDs and DVDs in addition to the television shows and website. The Cesar Millan PACK Project works to prevent euthanasia of shelter animals. It is designed to improve the health, happiness and harmony of dogs and people by allowing both species to learn from and support each other. He finds a tremendous sense of purpose helping people connect to animals and themselves. “It makes me feel more human,” he admits. “I always say, ‘The pack leader cannot do anything without the pack and the pack cannot do anything without the pack leader. Can we all be one, or one world? Every time you are sad or over-consume [on social media or material things], just go help somebody else and that sadness goes away. Everything that you want to do begins with you. It’s not a metaphor. It’s a reality.” Cesar credits his relationships with people—including his two sons (André, age 21, and Calvin, 17), and fiancée, Jahira Dar—and with canines (including his beloved pit bull Junior), with fueling his deeper personal growth. “I always tell my kids there are two lines—the right line and the wrong line,” Cesar says. “If you are in the middle…that means you are confused. My point is to guide them to make their own decisions and help them move through uncertainty more than anything. So I find inspiration in that. “I think I have become a better pack leader just by being very patient. I’m learning to be a father as I go along. When I was growing up, my grandfather said that the most important thing you have is your word. Now, for me, the most important thing you have is your energy. “That’s happiness to me. Can I be happy in that moment? Can I be love?” Greg Archer is a freelance journalist and author. His profiles have been featured in The Huffington Post and O, the Oprah Winfrey Magazine.
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Hot fudge sundae

A Hot Fudge Sundae Never Leaves You Cold

Fill a bowl with several scoops of vanilla ice cream, let steaming hot fudge run down the sides, and you have America’s favorite guilty pleasure, with whipped cream and a cherry on top. When it comes to summer fun and decadence, you can’t surpass the classic old-fashioned sundae. The contrast of hot and cold wakes up your taste buds and alerts them that something fantastic is taking place. The sundae likely originated in the Midwest in the early 20th century at soda fountain hangouts popular with teenagers. The West Coast also stakes a claim—at least to the hot fudge. Both C.C. Brown’s in Hollywood and Ghirardelli in San Francisco were early adopters. Try a sundae variation with different toppings such as caramel sauce, marshmallow creme, fruit syrup (if you must) and a sprinkling of nuts. Delicious adaptations abound, such as the brownie sundae, the turtle and the banana split. Grab a sweetheart and two spoons and devour one this summer.
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